These Buckwheat Cakes are full of nutritious vitamins and minerals and can easily be paired with a variety of toppings and spreads. They're vegan friendly and perfect for people with Coeliac or gluten sensitivity.

◄Nutritional Information

Serving Size 100g

Energy (kJ)	1586
Protein (g)	11
Fat Total (g)	2.7
Saturated (g)	0.9
Carbohydrates Total (g)	77.5
Sugars (g)	1.4
Sodium (mg)	631

◄Product Information

Ingredients:
Organic Buckwheat (99%), Sea Salt (1%).

This product is gluten free.

◄Country of Origin

Developed in Australia, Made in Ukraine.