Nutritional Information
Serving Size 100g
Energy (kJ) |
1450 |
Protein (g) |
12.3 |
Fat Total (g) |
1.6 |
Saturated (g) |
0.6 |
Carbohydrates Total (g) |
67.9 |
Sugars (g) |
0.1 |
Sodium (mg) |
783 |
Ingredients:
Wheat Flour, Sugar, Vegetable Oil, Salt, Gluten, Emulsifiers (481 ,E472, 471), Soy Flour, Flour Treatment Agent (516, 300, 510, 920, 223) Malt Flour, Enzyme (Amylase), Vitamin (Thiamine).
Country of Origin:
Australia