Nutritional Information
Serving Size 100g
| Energy (kJ) |
1450 |
| Protein (g) |
12.3 |
| Fat Total (g) |
1.6 |
| Saturated (g) |
0.6 |
| Carbohydrates Total (g) |
67.9 |
| Sugars (g) |
0.1 |
| Sodium (mg) |
783 |
Ingredients:
Wheat Flour, Sugar, Vegetable Oil, Salt, Gluten, Emulsifiers (481 ,E472, 471), Soy Flour, Flour Treatment Agent (516, 300, 510, 920, 223) Malt Flour, Enzyme (Amylase), Vitamin (Thiamine).
Country of Origin:
Australia