This versatile and nutritious flour is made from high-quality, Australian grown durum wheat, known for its high protein content and rich golden colour. Perfect for pasta making, baking, and more!

◄Nutritional Information

Serving size (100g)

Energy (kJ)	1455
Protein (g)	11.8
Fat Total (g)	1.6
Saturated (g)	0.2
Carbohydrates Total (g)	68.8
Sugars (g)	0.5
Sodium (mg)	3.7

◄Product Information

Ingredients: Wheat

◄Country of Origin

Australia