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Buckwheat Cakes

These Buckwheat Cakes are full of nutritious vitamins and minerals and can easily be paired with a variety of toppings and spreads. They're vegan friendly and perfect for people with Coeliac or gluten sensitivity.

Nutritional Information
Serving Size 100g
Energy (kJ) 1586
Protein (g) 11
Fat Total (g) 2.7
Saturated (g) 0.9
Carbohydrates Total (g) 77.5
Sugars (g) 1.4
Sodium (mg) 631
Product Information
Ingredients:
Organic Buckwheat (99%), Sea Salt (1%).

This product is gluten free.
Country of Origin
Developed in Australia, Made in Ukraine.

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